Koloa Kaua'i Dark Rum (750ml) Roero winemaker Dimitri Bazas and director

winemaker Dimitri Bazas and director Pierre Meurgey are making real progress in their efforts to change the style of the reds toward less structured and more accessible wines without losing the essential spirit of Maison Champy as having crafted several centuries worth of vins de garde (age worthy wines)

Crisp and appealing

cinnamon and liquorice

yet not a trace of astringency or hardness

Named after the Chesapeake Bay watershed in which the Catoctin Creek flows

Koloa Kaua'i Dark Rum (750ml) Roero winemaker Dimitri Bazas and directorDistilled, blended and bottled by Kloa Rum Company Kalaheo, Kauai, Hawaii, 40% ABV 80 Proof. Kloa Dark Rum is made from pure cane sugar, distilled in an impressive vintage 1,210 gallon, steam powered copper pot still and cut with filtered water from the ancient Mount Waialeale. Appearance This dark rum is a genuinely deep chocolate brown that rolls with a cloying viscosity around the glass, developing into thick, slowly rolling light black coffee