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natural finish
as it stays sharp for a very long time
It is one of the most popular and best-selling damascus chef's knives worldwide
Modell: 5000MCD
the SAI-S04R is suitable for peeling round vegetables
Miyabi 6000MCT Gyutoh, japanisches Kochmesser, 20 cm GS-10R natural finishFree shipping today! An incredibly sharp and smooth Japanese chef's knife from the premium manufacturer Miyabi. You will love this knife, as it stays sharp for a very long time, thanks to the very hard powder metallurgical steel from Takefu. Manufacturer: Miyabi Model: 6000MCT Knife type: Gyutoh, Japanese chef's knife, V grind Blade length: 20cm Blade material: Three layer steel, 63 HRC, MC63 SG 2 steel, forged Handle material: Cocobolo wood Purpose:
