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ISO 17516 und ISO 18415)
The extract is oil soluble and can be incorporated into oil-based recipes
Rutin serves as the primary marker
The recommended use concentration is 2 to 5 percent
Which technical documents are available
Sanddorn Extrakt (Hippophae Rhamnoides Fruit Extract) Intensivierend ISO 17516 und ISO 18415)Sea Buckthorn Extract (INCI: Hippophae Rhamnoides Fruit Extract) is a glycol based liquid extract from the berries of sea buckthorn (Hippophae rhamnoides). The lead markers are isorhamnetin glycosides. CONIUNCTA supplies the extract as a B2B raw material for the cosmetics and food industries in several carrier variants. Production The extract is produced using Adaptive Vacuum Extraction (AVE) and is Made in Germany. Regardless of the carrier variant,
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