Pay in 4 interest-free payments of $54.88 Learn more
Ships within 48 hours · Estimated delivery Sep 5 - Sep 10
• Alcohol content: 40
* Includes all necessary ingredients
• Grapes: Ugni blanc
Manufactured by Arcos in Albacete (Spain)
• Net weight: 7kg bone in / 4
jamon 100 iberico bellota eichelmast 7 5kg paleta • Alcohol content: 40* Pata Negra Bellota from Jabugo * 100% Iberian pigs bred in the Dehesa * +36 Months of curation in natural curing rooms * One of the most awarded Jamn Ibrico in Spain Pata Negra Jamn 100% Ibrico Bellota (acorn fed). Cured by traditional methods for 36 months. Coming from Iberian pigs bred in freedom in the Dehesa of Huelva. Region: Jabugo, Andalusia, Spain Net weight: 7kg bone in 4,5kg boneless
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