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sweet and with a long finish
Apples: McIntosh
Las Lamas is presented as a dense and lively
raw and does not undergo any transformation process
but at the same time balanced
Queso Manchego con Trufa Negra. 250 g D.O. La Mancha sweet and with a longManchego Cheese with Black Truffle. From the district of El Bonillo, in Albacete, Vega Sotulamos makes a manchego with black truffle that has fans for its flavor. Made with pasteurized sheep's milk. The truffle pours its aromatic splendor into this cheese, adding cocoa nuances to the flavor of the sheep's milk, resulting in a very seductive intense cheese that conquers with its unique visual appeal and balanced flavor.
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