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Barolo & Barbaresco lovers
In this capacity
leerde hij al van jongs af aan over de kunst van het wijn maken
David Duband is one of the great masters of Burgundy
And you can clearly taste this in the glass
Louis-Antoine Luyt Gamay Blanc 2021-2022 b2c-discount-WIJNEN Barolo & Barbaresco loversThe man who fell in love with South America, then learned vinification from Philippe Pacalet and Marcel Lapierre, and in 2006 settled permanently in Chile to make his own wines from centuries old, high and cold, dry farmed vineyards in Maule and Bio Bio. There he pioneered the maceration carbonique of the Pas grape, vilified by large companies, until he became fascinated by the even simpler Pipeo vinification. In this method, grapes are destemmed and
